About Me

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Am an open book.. a big time foodie.. an aspiring chef... who has a thirst for knowledge.. loves traveling...loves making friends.. is passionate about writing...wants to capture life through photography...is a loud mouth..a chatterbox...a self proclaimed Bohemian..and the world is my oyster !!!!

Sunday, August 14, 2011

Sev Puri/ Papri Chat


Flat Puris/papdi – 10, crisp
Fine Sev- 1 cup
Onion – 1/2 cup, chopped
Tomato - 1/2 cup, chopped
Tamarind Chutney – 3 tblsp (Tamarind Chutney )
Green Chutney – 3 tblsp (Green Chutney)
Potato – 1/2 cup, boiled
Chat Masala – 1 tblsp
Red chili powder– 1/2 tsp
Cumin powder – 1/2 tsp
Coriander powder - 1/2 tsp
Chopped coriander for garnish


Take a plate and arrange the puris on it.  Mash the potato and add salt, lime, red chilli powder, cumin and coriander powder to it. Now fill the papdi with potato and pour the green chutney and tamarind over it. Sprinkle salt more red chilies powder, chat masala and cumin powder on the puris. Now sprinkle onions and tomato on top of it. Finally sprinkle sev on all the puris and garnish with chopped coriander.

1 comment:

Nisha Prem said...

Deeps! fab man..U should open a chat corner. They look perfect.